Ayam pop/ Indonesian fried chicken with coconut

Normally, we can found this ayam pop in Padang restaurant....and they normally cooked with water from coconut but since is not possible to find in her so in stead i used coconut milk and it taste like what we normally buy from the restaurant !

Ingredients :

1 Kg chicken ( cut in medium size , take off all the skin clean and washed)
200 grm coconut milk
2 pcs fresh garlic ( crushed)
salt
1 sp sugar

directions :

Boil the chicken with water ,fresh garlic , salt and sugar until it half done and add coconut milk.
turn to low heat until the chicken is tender.

Fry in hot oil for just a minute...serve with salad , chili sauce and rice immediatly.





Salad :
2 Tomato ( sliced in smal sized)
1 onions (slized in smal sized)
1 lemon ( take only the water)
salt and sugar

## Mixed all together and serve with the chicken once ready

sambal /chili sauce :
Green chilli ( small one and the bigger one)
Shrimp paste bakar (ready to eat)
Sugar
salt
lemon ( only the water 2-3 sp )

## crushed all together and serve with chicken and salad