i got this recipe from my father in law... It is not only me who like this but also my entire family...
Ingredients :
Shrimp for salad ( it's ready to eat)
Mayonaice 1
Creme freiche 1 ( sour cream )
salt and pepper to taste..
few drop chilli
Small tarte ready to eat
Direction :
Warm tarte in oven for about 5 minutes ( it's will more cruncy when you eat it )
Mixed all the ingredients ; mayonaice , creme freiche, salt , pepper , chilli and last shrimp....
Set them on tarte and serve warm...as appertizer...
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