Tuesday, March 10, 2009

Banofee pie /Argentinas Classic cake

This is one of Argentinas classic cake, easy to make and delicious !

450 gr dulce de leche ( kind of caramel)
20 Digestive crackers
100 gram butter ( melted)
3 Banana 8sliced)
3 Dl Whip cream

garnis :

Chocolate or almond

Directions :

crushed Crackers and mixed with butter. Press on the bottom of springform (25 cm) let dem cold in 1 hour.(tarte)
Put the Dulce on top of the tarte and add with banana and Whipcream.

garnis with chocolate or almond...and serve...









No comments: